FACSAP -Fredericksburg Area CSA Project

whole food for a whole community


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Week 11 – 2015

This week’s harvest included the following:

  • Potatoes from Hartland Farm
  • Summer Squash from Guerra Farm
  • Cucumbers from Guerra Farm
  • Red Peppers from Hartland Farm
  • Beets from Guerra Farm
  • Eggplant from Hartland Farm
  • Onions from Hartland Farm
  • Tomatoes from Guerra Farm
  • Carrots from Green Thumb Growers
  • Acorn Squash from Guerra Farm
  • Herbs from Colebrook Garden


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Week 9 – 2015

This week our growers provided:

  • Yukon Gold Potatoes from Hartland Natural Farm
  • Zucchini from Guerra Farm
  • Beets from Hartland Natural Farm
  • Cucumbers from Guerra Farm
  • Carrots from Green Thumb Growers
  • 2 kinds of Green Peppers from Hartland Natural Farm
  • Black Beauty Eggplant from Hartland Natural Farm
  • Green Beans from Mount Olive Organics and Guerra Farm
  • San Marzano Tomatoes ¬†from Guerra Farm
  • Cherry Tomato assortment from Hartland Natural Farm
  • Assorted Herbs from Mount Olive Organics
  • Garlic from Green Thumb Growers
  • Tomatoes from Guerra Farm


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Week 7 -2015

This week our growers provided:

  • Cabbage from Hartland Natural Farm
  • Carrots from Green Thumb Growers
  • Beets from Mount Olive Organics
  • Onions from Mount Olive Organics
  • Zucchini from Hartland Natural Farm
  • Peppers from Hartland Natural Farm
  • Radishes from Green Thumb Growers
  • Kale from Green Thumb Growers and Hartland Natural Farm
  • Tomatoes from Hartland Natural Farm
  • Lettuce from Mount Olive Organics
  • Basil and Mint from Mount Olive Organics
  • Garlic from Hartland Natural Farm
  • Zinnias from Colebrook Garden
  • Shiso from Colebrook Garden


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Week 6 – 2015

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  • Turnips from Green Thumb Growers
  • Beets or Radishes from Mount Olive Organics
  • Cabbage from Hartland Natural Farm
  • Eggplant from Hartland Natural Farm
  • Cucumbers from Hartland Natural Farm
  • Onions from Hartland Natural Farm
  • Scallions from Mount Olive Organics
  • Zucchini from Hartland Natural Farm
  • Carrots from Hartland Natural Farm
  • Basil from Mount Olive Organics

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Week 5 – 2015

Our growers provided the following to members this week:

  • Cucumbers from Hartland Natural Farm
  • Beets from Hartland Natural Farm and Mount Olive Organics
  • Zucchini from Hartland Natural Farm
  • Radishes from Green Thumb Growers
  • Spring Onions from Hartland Natural Farm
  • Lacinato Kale from Hartland Natural Farm and Green Thumb Growers
  • Herbs (Basil, Oregano and Thyme) from Mount Olive Organics
  • Garlic Scapes from Green Thumb Growers


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Week 4 – 2015

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  • Carrots from Hartland Natural Farm
  • Beets from Hartland Natural Farm
  • Turnips (Purple Top White Globe and Oh no Scarlet Revival) from Green Thumb Growers
  • Kohlrabi from Hartland Natural Farm
  • Radishes from Green Thumb Growers and Mount Olive Organics
  • Sugar Snap Peas from Hartland Natural Farm
  • Broccoli from Hartland Natural Farm
  • Vates Kale from Hartland Natural Farm
  • Buttercrunch Lettuce from Mount Olive Organics
  • Romaine Lettuce from Mount Olive Organics
  • Salad Mix from Green Thumb Growers

All of the greens, or tops, of your root vegetables this week are edible.  Find out more and get some new recipes at:

http://www.marksdailyapple.com/edible-veggie-tops/#axzz3cnvdxzEi


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Week 3 – 2015

Your share includes the following this week:

  • Beets from Hartland Natural Farm
  • Carrots from Hartland Natural Farm
  • Radishes from Green Thumb Growers
  • Sugar Snap Peas from Hartland Natural Farm
  • Chard from Hartland Natural Farm
  • Red Russian Kale from Green Thumb Growers
  • Romaine Lettuce from Mount Olive Organics
  • Spinach from Mount Olive Organics
  • Herbs from Mount Olive Organics
  • Salad Mix from Green Thumb Growers
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